Post provided by Mark Gillingham and Fabrizio Borghesi
All living organisms are dependent on trace elements (TEs), including metals, that are acquired in very small quantities through their environment or diet. Most TEs are essential for growth, development and physiology of the organism, but excessive intake can be detrimental for animals and plants. Some TEs – especially heavy metals such as mercury, cadmium, lead and others – are generally toxic though. This toxicity occurs because species’ natural mechanisms fail to excrete excess TEs quickly enough for their metabolism to cope. TEs are present in the environment at different concentrations, either through natural processes or anthropogenic processes (i.e. pollution).
Since the industrial revolution, pollution from human activities has dramatically increased the concentrations of TEs in the natural environment. TEs from pollution tend to persist for a long time on the top layer of soils and sediments, because they do not undergo microbial degradation. As a consequence they tend to enter the food web quicker than the same elements of natural origin.
Some natural environments are more vulnerable to toxic effects of TEs. For instance, wetlands are geochemical endpoints of large river systems that often flow near or through cities, roads, factories, industries, cultivated lands, and/or mines, so they tend to accumulate considerable anthropogenic pollution. Vulnerable habitats like wetlands need to be closely monitored in order to assess the environmental health of these ecosystems. For this kind of monitoring we need reliable methods to measure TEs exposure, intake and bioaccumulation. Continue reading